4 Canapés per head - £4.50 (minimum 40 pieces)

6 Canapés per head - £7.00 (minimum 60 pieces)

8 Canapés per head - £9.00 (minimum 80 pieces)

          Meat

• Roast Beef & Horseradish Crème Fraiche in Mini Yorkshire Pudding
• Mini Tartlet filled with Chicken Liver Pate & Red Onion Jelly
• Rye Bread with Duck Pate and Redcurrant Jelly
• Mini Oriental Duck Pancakes
• Mini Teriyaki Chicken Skewers
• Mini Chicken Korma Pots with Finger Nan Bread & Mango Chutney
• Festive Duck & Orange
• Quails Eggs en Croutè
• Smoked Bacon, Red Pesto & Brie Tartlet
• Mini Chicken & Bacon Caesar Salad

          Fish

• Thai Fishcakes with Sweet Chili Dipping Sauce
• King Prawns on Bilini Base
• Asian Salmon in Pastry Cup
• Plaice Goujons in Sea Salt & Black Pepper Breadcrumbs with Lemon Mayonnaise
• Mini Savoury Scones with Smoked Salmon & Dill Cream Cheese
• Tropical Crab Treat Mini Sandwiches
• Potato Rosti with Smoke Fish
• Rolled Herring and Shrimp
• Shredded Seafood in a Vol-au-vent 

         Vegetarian

• Mini Tartlets filled with Wild Mushrooms, Cream & Garlic
• Mozzarella, Olive, Basil & Cherry Tomato Kebabs
• Toasted Ciabatta topped with Houmous & Roasted Sweet Peppers
• Crostini topped with mature Cheddar & Red Pepper Chutney
• Caramelised Red Onion & Goats Cheese Tartlets
• Soft Cheese and Asparagus on Toasted Ciabatta
• Blue Cheese Nibbles
• Mini Welsh Rarebit
• Mushroom Cups filled with Cheese & Tomato